Stuffed eggplant: http://www.food.com/recipe/eggplant-lovers-stuffed-eggplant-263672
I used ground turkey and Parmesan cheese. Also, I didn't have fire roasted tomatoes....But this was still good. :)
Hello Dolly/Magic/6 Layer Bars (http://www.joyofbaking.com/barsandsquares/MagicBars.html)
I wouldn't use this recipe again. Even after cutting down on the amt. of butter, the bars were still MUCH too greasy.
More cinnamon rolls! I let them proof for 72 min. and they turned out fabulously puffy.