This meat substitute can actually be quite tasty. Mr. S. and I had some in a chili in Asheville, and it was surprisingly delicious. We researched more about it and discovered that making your own requires a starter...and also involves growing mold in your own house. Deliberately. :-O
We hope to get some starter from this website: http://www.topcultures.com
And I will document this process soon!
Update:
-Pie was horrible. Not due to the crust (yay tenderness!), but due to the fact that I can't make filling worth a damn. Too much cornstarch. :(
-Lobster Fest 2011 pics soon...although they're on Facebook as well.
-Chocolate bourbon scones are really good.
-I tried the last food truck in Louisville, Lil' Cheezers. :) Review for that coming soon too.
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